Main Menu

Cumbrian smoked chicken and British garden salad
garlic and honey dressing
starter (269kcal)
£12.95
main (421kcal)
£17.95

Our signature Atlantic prawn and poached lobster cocktail
smashed avocado, FYR roasted vegetables, creamy marie rose sauce, treacle and walnut loaf (391Kcal)
£15.25

Caprese salad
Bocconcini mozzarella, basil pesto, aged balsamic (234kcal)
£9.75

Smoked salmon
dill cream, Cucumber, keta caviar (215Kcal)
£10.95

Freshly baked hand raised pork pie
apple slaw, piccalilli puree (604kcal)
£10.50

Twice baked Smoked Eden chieftain and chive soufflé 
white wine, parmesan (v) (785kcal)
£11.25

FYR grilled king prawns
garlic butter, sourdough & lemon (421Kcal)
£14.25

Scallops
smoked pancetta, pea purée (421Kcal)
£14.25

Grilled seabass
smoked pancetta, gnocci, peas and lemon butter sauce (920kcal)
£26

Thwaites beer-battered fish and chips
mushy peas, lemon, homemade tartare sauce (1132Kcal)
£19.95

Fellside lamb cannon
potato terrine, garden greens, rosemary jus (646Kcal)
£24

Woodland mushroom tagliatelle
truffle oil and parmesan (932Kcal)
£16.95

FYR grilled vegetable penne
vine tomato sauce (493Kcal)
£16.95

“Penrith smokie” sausage and
heritage tomato linguine
parmesan and garlic (475Kcal)
£18.75

Add FYR grilled chicken breast
(360Kcal)
£5

Add FYR grilled prawn
(326Kcal)
£6.50

All cooked on the open fire, our steaks are aged for a minimum of 28 days and served with the best beef dripping chips and confit smoked garlic and rosemary plum tomato

Sirloin – 10oz
(1331Kcal)
£36.50

Fillet – 8oz
(692Kcal)
£39.95

FYR signature steak
Pounded rump steak, marinated in garlic and herbs, served medium rare (476Kcal)
£26.50

Butterflied breast of chicken
glazed in our FYR grill sauce, goose fat chips (662Kcal)
£18.50

Chateaubriand for 2 - 500-600g
cooked to your liking and hand-carved with goose fat chips, peppercorn & béarnaise sauce (1928Kcal)
£80 for two

FYR sharing platter
signature steak, piri piri chicken kebab, FYR grilled prawns, honey mustard chipolatas, baked macaroni cheese, roti bread, peppercorn sauce and béarnaise sauce (2304Kcal)
£77

Add a FYR grilled king prawn
(180Kcal)
£4.25

FYR beef burger - 225g
sourdough bun, beef tomato, pickle, crisp gem lettuce, burger, smoked Applewood cheese (1406Kcal)
£19.95
with bacon (1464Kcal)
£20.75

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FYR kebabs

served with fries, house ‘slaw and roti bread, finished on the grill

Piri Piri spiced chicken
Mr Vikki’s sweet chilli jam and roti bread (902Kcal)
£23.50

Lemon and herb chicken kebab
roti bread, tzatziki (664Kcal)
£23.50

Piri Piri vegetable and halloumi kebab
Mr.Vikki’s sweet chilli jam (1211Kcal)
£17.25

~

Add a little extra

Peppercorn
(335Kcal)
Béarnaise
(395Kcal)
Anchovy Hollandaise
(401Kcal)
Red Wine Sauce
(120Kcal)
Smokey Grill Sauce
(120Kcal)
FYR Grilled Tomatoes
(196Kcal)
all £4.50

Beer battered onion rings
(206Kcal)

Sweet potato fries
(214Kcal)

Hand cut chips
(242Kcal)

Charred corn
payoyo cheese, chilli and paprika (242Kcal)

Heritage tomato salad
rocket, parmesan, aged balsamic (49Kcal)

All £5.60

Macaroni & cheese
Smoked bacon crumb (546Kcal)
£6.75

Goose fat chips
(421Kcal)
£5.60
Load your chips with truffle and parmesan
£2

Jen’s famous sticky toffee pudding
butterscotch sauce, vanilla ice cream (673Kcal)
£9.50

Rich mocha mousse
biscotti (446Kcal)
£9

Vanilla crème brulee
homemade shortbread (683Kcal)
£9.50

Affogato
One scoop of vanilla ice cream with a shot of Espresso (237Kcal)
£6.50

Limoncello
one scoop of vanilla ice cream with a shot of limoncello liquor (331kcal)
£9

Selection of artisan ice cream
vanilla, double chocolate, red cherry or clotted cream (228Kcal per scoop)
1 scoop £3.50 // 2 scoops £6.75 // 3 scoops £8.75

Platter of regional cheeses
with celery, grapes, apple chutney and Peters’ Yard crackers (449Kcal based on 3 average cheeses)
1 cheese £4.75 // 3 cheese £10.75 // 5 cheese £14.75