Main Menu

Classic caprese salad (v)
Heritage tomatoes, burrata mozzarella, micro basil, pesto and aged balsamic (313Kcal)
starter £9

Our signature Atlantic prawn and poached lobster cocktail
Avocado, creamy Marie Rose sauce, FYR grilled vegetables (421Kcal)
£13.50

“Our Honey” Roasted Cumbrian Ham and Pea Salad
Pea soup and crispy hens egg (430Kcal)
£9.50

Smoked Chicken Liver Parfait 
Damson chutney, treacle and walnut loaf (437Kcal)
£9.50

Twice Baked Cheddar and Leek Soufflé 
White wine, cream and parmesan (915/1119Kcal)
£9.50/£16

Seafood Sharing Platter
Scottish smoked salmon, lobster & prawns, Marie Rose, salt and pepper calamari, grilled king prawns treacle & rosemary loaf, salad & lemon (808Kcal)
£19.95

FYR grilled king prawns
garlic butter, sourdough & lemon (289Kcal)
£13

Pan-seared scallops in shell
Chorizo, “our honey” & apple
Salad (112Kcal)
£13

Grilled half lobster thermidor
spinach, thermidor sauce, topped with Gruyère cheese, served with a side of your choice (710Kcal)
£25

Thwaites beer-battered fish and chips
mushy peas, lemon, tartare sauce (1132Kcal)
£17.95

FYR Grilled Vegetable Tart Tatin
Caramelised onions, goats curd (805Kcal)
£16.95

Fellside Fillet of Cumbrian Lamb
garlic & rosemary fondant, seasonal
vegetables & minted pan jus (605Kcal)
£23

all cooked on the open fire, our steaks are aged for a minimum of 28 days and served with the best goose fat chips

Sirloin – 10oz
(885Kcal)
£31

Fillet – 8oz
(246Kcal)
£39.50

FYR signature steak
Pounded rump steak, marinated in garlic and herbs, served medium rare (476Kcal)
£24.50

*Calorie information on steaks does not include sides*

Butterflied breast of chicken
glazed in our FYR grill sauce (241Kcal)
£18

Chateaubriand - 500-600g,
cooked to your liking and hand-carved with goose fat chips, peppercorn & béarnaise sauce (1926Kcal)
£70 for two

FYR Platter
fillet steak, cooked to your liking, half lobster Thermidor, lamb cutlets, grilled king prawns, goose fat chips, peppercorn sauce and béarnaise sauce (1890Kcal)
£75 for two

Classic FYR burger - 225g
sourdough bun, beef tomato, lettuce, tomato salsa, smoked Applewood cheese and bacon (1404Kcal)
£17.95

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FYR kebabs

served with fries, house ‘slaw and roti bread, finished on the grill

Piri Piri spiced chicken and vegetable
Mr Vikki’s sweet chilli jam (902Kcal)
£19

Tandoori marinated salmon, monkfish and FYR grilled prawn
cucumber and mint yoghurt (697Kcal)
£21

Piri Piri vegetable and halloumi
Mr.Vikki’s sweet chilli jam (675Kcal)
£16

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Add a little extra

Peppercorn
(335Kcal)
Béarnaise
(395Kcal)
Black Dub Blue Cheese and Hollandaise
(408Kcal)
Red Wine Sauce
(120Kcal)
Smoky Grill Sauce
(120Kcal)
All £3.95

FYR Grilled Tomatoes
(196Kcal)
£4.50

Beer battered onion rings
(206Kcal)

Sweet potato fries
(214Kcal)

Hand cut chips
(242Kcal)

Macaroni & cheese
Smoked bacon crumb (546Kcal)

Heritage tomato salad
fresh rocket, parmesan, aged balsamic (49Kcal)

All £5

Goose fat chips
(421Kcal)
£5.50

Garlic Mushroom
White wine, cream and parmesan (386Kcal)
£6.50

Jen’s famous sticky toffee pudding
butterscotch sauce, vanilla ice cream (673Kcal)
£8

Rich Chocolate & Roasted Almond Tart
vanilla ice cream (424Kcal)
£9

Glazed Vanilla Crème Brulee
Cinnamon and orange shortbread (386Kcal)
£8.50

Affogato
One scoop of vanilla ice cream with a shot of Espresso (237Kcal)
£6.50

Limoncello
One scoop of vanilla ice cream with a shot of limoncello (331Kcal)
£9

Selection of artisan ice cream
Vanilla Bean, Chunky Chocolate, Banana and Toffee or Fruits of the Forest Sorbet
1 scoop £3.50 // 3 scoops £8.50

Platter of regional cheeses
with celery, grapes, Peters Yard crackers and cider apple chutney (avg.449Kcal)
1 cheese £4.50 // 3 cheese £10 // 5 cheese £14.50

Add a glass of...
Taylors 2014 Vintage port
£6
Pedro Ximenez
£6

Add a dessert cocktail
Passionstar Martini or Espresso Martini
£10