Main Menu

Chargrilled vegetable salad,
pickled beetroot, whipped goats cheese on the char-grilled veg salad, toasted hazelnuts, onion marmalade (v)
starter £9 // main £15

Our signature Atlantic prawn and poached lobster cocktail,
avocado, creamy Marie Rose sauce and a touch of brandy
£12

Classic Scottish smoked salmon,
charred lemon, fennel & avocado
starter £10 // main £16

Caprese salad-Heirloom Tomatoes 
burrata, micro basil (v)
starter £8 // main £15

Ham hock, pea & mint salad,
feta beignet
£9

Seafood Sharing Platter,
Scottish smoked salmon, lobster & prawns, Marie Rose, salt and pepper calamari, grilled king prawns treacle & rosemary loaf, salad & lemon
£18

Rosemary and garlic FYR grilled king prawns,
garlic butter, sourdough & lemon
£10

FYR grilled scallops,
pea puree, smoked bacon crumb, wild garlic Ketchup
£12

Grilled half lobster thermidor,
spinach, thermidor sauce, topped with Gruyère cheese, served with a side of your choice
£23.50

Thwaites beer battered fish and chips,
mushy peas, lemon, tartare sauce
£15

FYR grilled loin of tuna,
classic niçoise salad, anchovies
£24

Feta, basil and spring onion soufflé,
char-grilled vegetables, white wine cream
£15

all cooked on the open fire, our steaks are aged for a minimum of 28 days and served with the best goose fat chips

Sirloin – 285g
£28

Fillet – 225g
£31.50

FYR signature steak,
pounded rump steak, marinated in garlic and herbs
£23.50

3 x French trimmed lamb cutlets
rosemary and garlic butter
£23

Butterflied breast of chicken,
glazed in our FYR grill sauce
£18

Chateaubriand - 500-600g,
cooked to your liking and hand carved with goose fat chips, peppercorn & béarnaise sauce
£65 for two

FYR Platter - 225g,
fillet steak, cooked to your liking, half lobster Thermidor, lamb cutlets, grilled king prawns, goose fat chips, peppercorn sauce and béarnaise sauce
£70 for two

Classic FYR burger - 225g,
sourdough bun, beef tomato, lettuce, tomato salsa, smoked Applewood cheese and bacon
£16.95

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FYR kebabs

served with fries, house ‘slaw and roti bread, finished on the grill

Piri Piri spiced chicken and vegetable,
Mr Vikki’s sweet chilli jam
£18.50

Tandoori marinated salmon, monkfish and FYR grilled prawn,
cucumber and mint yoghurt
£20

Char-grilled vegetable and spiced haloumi,
Chipotle mayo
£16

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Add a little extra

Peppercorn
Béarnaise
Black Dub Blue Cheese
and Hollandaise
Red Wine Sauce
All £2

FYR Grilled Tomatoes
£4

Beer battered onion rings

Sweet potato fries

Hand cut chips

Heritage tomato salad,
fresh rocket, parmesan, aged balsamic

Courgette fritters,
Harissa mayo

Garlic buttered field mushroom

All £3.50

FYR grilled vegetables
£4

Goose fat chips
£4

Jen’s famous sticky toffee pudding,
butterscotch sauce, vanilla ice cream
£7.50

Elderflower panna cotta,
raspberries and lemon shortbread
£7.50

Iced berries,
hot white chocolate sauce
£7.50

Warm chocolate brownie,
vanilla ice cream, chocolate sauce
£7.50

Lemon posset, 
macerated berries, granola crunch
£7.50

Selection of artisan ice cream,
choose from vanilla, strawberry, chocolate orange or English Toffee
1 scoop £3 // 3 scoops £8

Add a dessert cocktail: Passionstar Martini or Espresso Martini
£10

Our specially selected British and Local cheeses,
with celery, grapes, Peters Yard crackers and cider apple chutney
1 cheese £4 // 3 cheese £9 // 5 cheese £12

Add a glass of...
Taylors 2014 Vintage port
£6
Pedro Ximenez
£6